- 1. Take the flour in a bowl. Slowly, add Lactel UHT Milk to it to make a smooth paste.
- 2. Add the cream, powdered sugar to it and mix well.
- 3. Add more Lactel UHT Milk if you want. However, the consistency of the batter should be thick enough to make pua.
- 4. Heat the ghee in a non-stick pan.
- 5. Take a ladle-full of batter and pour it on the pan. Spread it evenly and let it cook from both the sides.