About Lactel

For more than 50 years, Lactel has been on the French breakfast tables. It is now in available in more than 50 countries in the world. What started out in the beginning as a simple brick of milk, Lactel now offers all over the world, the natural goodness of dairy in a complete range of products for the well-being of all.

Read More
Lactel UHT Milk & Yoghurt Drink

REASONS TO CHOOSE Lactel TURBO YOGHURT DRINK

  • First time in India Yoghurt Drink
  • French quality yoghurt
  • Goodness of Yoghurt made from best quality milk
  • Easy to open pouch
  • Exciting flavors- Mango & Strawberry

REASONS TO CHOOSE Lactel UHT MILK

  • Easy to carry and consume.
  • Offers immunity with strong bones and muscles.
  • Tamper-proff packaging with shelf life of 180 days.
  • Nutritional quality & great taste.
Lactel UHT Milk & Yoghurt Drink in India Lactel Turbo & Lactel Milk in India
GLOBAL PRESENCE
Discover Lactel Websites:
Lactel Vietnam Hyperlink

Vietnam
Lactel France Hyperlink

France
Lactel Malaysia Hyperlink

Malaysia
Lactel International Hyperlink Visit International website
Banana smoothie Recipe-Lactel India
Banana Walnut Shake

Prep Time - 15 mins
Serving - 2
Rose Phirni Recipe-Lactel India
Gulab Phirni

Prep Time - 45 mins
Serving - 10
Mac & Cheese Recipe-Lactel India
Mac and Cheese

Prep Time - 20 mins
Serving - 4
Malai Paneer Recipe-Lactel India
Malai Paneer

Prep Time - 60 mins
Serving - 6
Malpua Recipe-Lactel India
Malpua

Prep Time - 20 mins
Serving - 4
Matar Paneer Recipe-Lactel India
Matar Paneer

Prep Time - 60 mins
Serving - 4
Nuts shake recipe-Lactel India
Milk and Nuts

Prep Time - 35 mins
Serving - 60
Gratin Recipe-Lactel India
Potatoe Gratin

Prep Time - 80 mins
Serving - 4
Spice Corn Recipe-Lactel India
Spiced Simmered Corn

Prep Time - 55 mins
Serving - 14
Pineapple Smoothie Recipe-Lactel India
Tropical Pineapple Smoothie

Prep Time - 55 mins
Serving - 14
Blog
5 Questions About Pasteurized Milk
What's the Difference Between Pasteurized and Ultra-Pasteurized Milk?
How is Pasteurized Milk Different from Raw Milk?